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Cooked chopped sausage at home

Added: 15-04-2020, Amount of views: 616, Author: mark42, Print
Category: Snacks

the Recipe is very tasty, juicy, flavorful and cooked chopped sausage, which is very simple and quick to prepare at home. Even if You cook the sausage first, don't worry it You get for the first time.




  • Step 1. The chicken thighs from the bones, and skin. From the bones to cook the broth, season with salt to taste and add black pepper. Ready strain the broth and chill in the fridge.

  • Step 2. From beef to separate the half more oily part and together with the skin from the thighs mince. Lean part of beef fillet and thigh cut into cubes.

  • Step 3. Minced meat and minced meat mix, add honey. In a bowl, mix the salt and spices, add to mixture, add the cold broth. Mix well.

  • Step 4. Received by tightly stuffing to fill the shell for sausages, it's good to tie off the ends. Hang the finished loaves at room temperature for 1-2 hours. Cook at 80-85 degrees for 1.5-2 hours.

  • Step 5. Sausages cool quickly under cold water, hang in a cool place for at least 8-10 hours, then wrap in paper and put into the refrigerator.

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