Succotash is a very famous and traditional dish from the American cuisine that is served on Thanksgiving. It consists mainly of corn, beans or other legumes. You can add and different vegetables. The dish is prepared very simply, easily and quickly. Will handle even a beginner in cooking.
Step 1. Soak the beans in cold water and boil until tender.
Step 2. Bacon and onion cut into small slices and fry in butter. Mix with the beans, cover with water and cook for another 5 minutes.
Step 3. Then the soup add the corn. Pour the cream and bring to a boil. Sprinkle with chopped green onions.
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